Shaggy Dogs

From:
Nina Roberts
Serves:
50 pieces
Ingredients
  • 1 pkg. (6 oz.) chocolate chips
  • 1/2 square butter
  • 1 pkg. powdered sugar
  • 1 cup nuts
  • 2 eggs - beaten
  • 1 pkg. miniature marshmallows
  • 1 pkg. coconut
1x
Steps
  1. Melt chocolate chips and butter over low heat.
  2. Add beaten eggs. Remove from heat.
  3. Add marshmallows, powdered sugar, and nuts. Stir well until all coated with chocolate.
  4. Drop in coconut and drop by teaspoonfuls onto waxed paper.
  5. Let cool to set up.