Ingredients
- 1 (12 oz.) pkg. butterscotch morsels
- 2 cups chow mein noodles (dried)
- 1 cup dry roasted peanuts
Steps
- In medium saucepan, heat butterscotch morsels over low heat until completely melted.
- Add noodles and peanuts; stir until each piece is coated.
- Drop from spoon onto wax paper. Cool; enjoy!