Caramel Banana Ice Cream

"Enjoy"
From:
Nina Roberts
Serves:
8
Ingredients
  • 1 cup mashed bananas (2 or 3)
  • 2 tsp lemon juice
  • 1/4 cup brown sugar
  • 1/4 tsp salt
  • 1/3 cup milk
  • 2 eggs, separated
  • 1 cup heavy cream
  • 1 tsp vanilla
1x
Steps
  1. Mix bananas and lemon juice together. Add sugar, salt, and milk, stirring until mized.
  2. Beat egg whites until stiff.
  3. Whip cream until thickened, but not stiff.
  4. Beat egg yolks until thick.
  5. Combine banana mixture, egg whites, egg yolks, cream and vanilla.
  6. Pour into refridgerator tray and freeze.
  7. Stir every 30 minutes until mixture holds its shape.
  8. Freeze until firm.
  9. Enjoy and cool off!